Alright guys, this horchata recipe is THE BOMB! It has to be said. It’s easy, delicious and worth the 8 hour wait. Trust me guys. Horchata is a traditional Mexican rice drink that’s flavored with cinnamon and vanilla. It’s perfect with anything really but my fondest memories are having tacos and a tall ice cold horchata. If it’s being offered somewhere, you better believe it’s my drink of choice. So with my deep rooted passion for horchata, I thought it would be fun to play with a spiked version. I used rum but I bet it would be yummy with coconut vodka or vanilla vodka.